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Film by MA Shumin: A Bowl of Trouble for Sharks

Shark populations are plummeting and a traditional Chinese soup is partly to blame. Find out how one restaurant in New York City's Chinatown is keeping the soup and saving the sharks.

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Buddhai Bodai Restaurant: chinatownvegetarian.com

Comments (2)

Kylie Mosbacher said:

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So. Why is it exactly that this isn't being implemented everywhere?


Because having actual shark fin soup is a status symbol, I would suspect. That's an unfortunate human hang-up.
 
November 21, 2010
Votes: +0

Richard Delaney said:

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Let us hope this is the beginning of the end for shark fin soup
 
May 01, 2009
Votes: +0

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